Our Lotus Organic Hulled Millet is an incredibly digestible grain. Its subtle flavour makes it a versatile ingredient for both sweet and savoury dishes. Sprinkle it over salads, stir-fries, or toast it before cooking to add a nutty flavour to your creations.
Features:
Packed in Australia using imported ingredients. Our re-sealable oxygen barrier packaging preserves the freshness of the millet.
Benefits:
Our Lotus Organic Hulled Millet is certified organic and GMO-free, making it a suitable choice for vegetarians.
Ingredients:
Organic millet grain
FAQs:
What is millet?
Millet is an ancient grain that is naturally gluten-free and has a slightly sweet, nutty flavour.
How do I cook millet?
To cook millet, rinse it thoroughly and then add it to a pot of boiling water. Reduce heat to low, cover, and simmer for 15-20 minutes, or until the millet is tender and fluffy.
What are the health benefits of millet?
Millet is a good source of fibre, protein, and essential minerals such as magnesium, phosphorus, and manganese. It is also low in calories and fat, making it a healthy choice for those watching their weight.
Is millet suitable for people with celiac disease or gluten intolerance?
Yes, millet is naturally gluten-free, making it a safe and nutritious option for individuals with celiac disease or gluten intolerance.
Embark on a culinary adventure with Lotus Organic Hulled Millet, a versatile grain that elevates everyday meals. Order now to experience its delightful nutty flavour and reap the benefits of its nutritional richness!
Note: This product may contain traces of other grains due to shared processing equipment.
