Ginger Syrup – So much more than just syrup
Ginger Syrup is one of the most beneficial syrups you can consume. Its ginger contents are responsible for improving your health while providing an amazing taste. Used as both a condiment and for medicinal purposes, ginger has many healing properties and has been widely used in Asian countries. It is rich in antioxidants and nutrients to help with a number of health conditions.
What is ginger syrup?
Ginger syrup is what is known as a simple syrup that has been infused with the ginger herb. A simple syrup is a solution of sugar dissolved in water. Simple syrups usually have a 1:1 ratio.
Ginger Syrup Health Benefits
Ginger syrup, and ginger in general, is well-known for its antibacterial, antiviral and antioxidant properties. That is the reason why a great number of medicines include ginger in their ingredients. Lets have a look at some of the medicinal benefits ginger can provide and improve your overall health.
Against infections – Ginger’s antibacterial and antiviral abilities can help prevent infections from taking place as well as treating them in case you’re already infected.
Against inflammation – Ginger can also help with digestion and prevent inflammation. Inflammation can cause intestinal cramps and pains. While consuming ginger syrup you can treat such pains by reducing body inflammation and digesting much faster than what you would normally do.
Antibacterial properties – Its antibacterial abilities can help treat colds and flus as well as sore throat.
Prevents nausea – It is the perfect treatment for nausea. That is why ginger is usually recommended for sea sickness and morning sickness. It is considered safe to be consumed by pregnant women.
Sore muscles treatment – Its anti-inflammation abilities can also treat sore muscles and it is recommended athletes and those who exercise.
What is ginger syrup used for?
As ginger syrup is a sweetener it can be used to sweeten just about anything. It is particularly popular as an additive to various cocktails and teas. Ginger syrup is also used as a topping on ice creams and other sweet dishes. Many marinade and basting sauce recipes also list ginger syrup as an ingredient.
How long will ginger syrup last?
How long ginger syrup will last will depend upon the sugar to water ratio. SImple syrup solution with a 1:1 ratio will last about two weeks. When the ratio is increased to 2:1 the shelf life increases to three months. All ginger syrup products produced commercially will have a best before date.
If unsure, telltale signs that the syrup may have gone off are :
Visible signs of mould
A cloudier appearance
Any gas bubbles which would indicate that fermentation was occurring.
Ginger Syrup Australia
If you have been wondering where to buy ginger syrup that has been produced naturally from organically grown ginger, then you need to look no further.
At Buy Organics Online you can find quality ginger syrup from Australian and international brands. Why bother making your own when you can get ready-made ones. Benefit from its one-of-a-kind taste and health benefits as well as from low prices and shipping costs.