Lotus Baking Powder Gluten Free 125g

$5.99
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UPC:
9317127060949

Lotus Baking Powder Gluten Free 125g 

DESCRIPTION

Lotus’s gluten free baking powder is a double-acting, non aluminium baking powder and has good leavening abilities. It raises biscuits, muffins, cakes, cookies and all bakery products. The gluten free version substitutes monocalcium phosphate and sodium pyrophosphate to create a better powder without the metallic aftertaste  

BENEFITS

  • Double leavening
  • No metallic after taste unlike the ones that use sodium aluminium phosphate as the acid ingredients
  • No cornstarch component makes baking easy

SUGGESTED USAGE

People with gluten sensitivity can use this product happily without worrying about any allergies. It makes the baked products lightweight and fluffy when used in right amount. Can be used to raise dough for cookies, biscuits, cakes, breads muffins and a wide variety of bakery items.

STORAGE

Store the product in a cool and dry place. 

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PRODUCT ATTRIBUTES

  • No synthetic fragrances
  • Contain natural ingredients
  • Made in Australia
  • Prepared from Natural Ingredients
  • NO Harsh Chemicals
  • 100% Organic

INGREDIENTS

Potassium bicarbonate (501), calcium carbonate (170), monocalcium phosphate (341)