The people at Ambrosia are passionate about the benefits of pristine honey produced in accordance with organic principles. In fact, Ambrosia was the first Australian company to seek and gain organic certification in 1989. Ambrosia Honey is just the way nature intended. All Ambrosia Honey is 100% Organic produced in unpolluted rural areas, away from orchards, flowering agricultural crops and other potential contaminants. It is free from additives, never blended with other honey and with absolutely no chemicals or antibiotics used. As a result, Ambrosia Honey is rich with natural bio-available enzymes, vitamins and trace minerals.
How Honey Is Processed:
All of Ambrosia Honey is “cold extracted” which means it is taken from the hives and out of the frames with no heat applied. Ambrosia Raw Organic Honey has absolutely no heat applied at all during the bottling process as well which leaves it in a thick and its most natural state. Ambrosia Organic Honey is heated to 45 degrees Celsius in order to liquefy the honey for easy bottling. All natural and health giving components of the honey are left intact as this is less than the temperature generated by the hive in summer time. Still rich in flavour and full of nutrients, it simply has a more clarified and runnier consistency. Lastly, Ambrosia never adds sugar or anything else to their honey. Their commitment is to give you honey as natural as it can be. Straight from the hive to you!
Additional Product Offerings:
Organic Peanut Butter
Ambrosia’s certified Organic Peanut Butter is produced by grinding just the nuts. There are no additives or sweeteners, simply the raw peanuts! It is made with 100% Argentinian roasted and ground organic peanuts. It has a bold intense flavour with a slightly crunchy consistency and contains no preservatives, or salt.
Australian Crunchy & Australian Smooth Peanut Butter
Ambrosia Crunchy & Smooth Peanut Butters are sourced from premium Australian peanuts. Coarsely ground into either a smooth or crunchy paste, they have a deliciously rich taste that can be used as a spread or added to baking recipes.
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