What is Baking Powder?
Many people ask what is baking powder? It is a product made from adding water to a combination of alkali and acid to produce carbon dioxide. The carbon dioxide is then trapped in air pockets within dough or batter and, when heated, expands the trapped carbon dioxide resulting in an expansion to the food in which the baking powder is being used.
Baking Powder Uses
The most common use for baking powder is as a raising agent in bread and cake products. However much like baking soda, there are many additional uses for baking powder that may surprise. Most of these uses involve skin, body and hair care and will be outlined below.
The potential benefits of baking powder
The multiple uses of non-organic and organic baking powder as a health product might yield many potential benefits for those who choose to incorporate it into their daily lives. Some of these potential benefits include:
It can be used as an aluminium-free deodorant – As this product does not contain parabens and aluminium, it might make a healthier, more effective natural deodorant.
It may exfoliate and cleanse the skin – As a foot soak, body soak or hand cleanser, baking powder might yield tremendous skin benefits.
It may clean your hair – It has been suggested that baking powder makes a great alternative to commercial shampoos. This is achieved by washing your hair with a combination of shampoo and baking powder to remove residues that regular shampoo products can struggle to get rid of.